Aalo Ki Biryani Recipe or Potato Biryani Recipe


INGREDIENTS :

3 grams bOiled rIce 
½ kg fried Potatoes 
½ kg yogurt 
1 bunch mint 
4 bOiled eggs 
6 green chilies 
1 cup fried onion 
50 grams plum 
Few drops of biryani Essence 
1 tsp black cumin 
1 tsp black pepper 
1 tsp hot spIces 
1 tsp Salt 
1 tbsp Ginger Garlic paste 
½ tsp yellow food color 
2 tsp red chili powder 
1 tsp black cumin 
1 tsp black pepper 
1 tsp hot spIces 
1 tsp Salt 
1 tbsp Ginger Garlic paste 
½ tsp yellow food color 
2 tsp red chili powder

How To Cook Aalo (Potato) Ki Biryani :

1. In ½ kg fri...ed potatoes, add ½ kg yogurt, 1tsp black cumin, 1 tsp black pepper, 1 tsp hot spices powder, 50 grams plum, 2 tsp red chili powder, 6 anises, 1 tbsp ginger garlic paste, 1 tsp salt and few drops of biryani essence and leave it cook for half an hour.

2. When potatoes are tender, add 1 cup fried onion, 1 bunch mint, 6 green chilies, 3 gram rice, ½ tsp yellow food color and 4 boiled eggs in it and allow simmering for 20 minutes.

3. Delicious Aalo ki Biryani is ready to serve.


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